Directions
- 1In a food processor, add cottage cheese, peanut butter, and honey; blend until smooth.
- 2Spoon the mixture into six serving bowls.
- 3Melt chocolate chips with coconut oil until fully melted.
- 4Spoon melted chocolate onto each parfait.
- 5Top with chopped nuts.
- 6Refrigerate until chocolate sets.
Ingredients
- 0.25 cup peanut butter
- 0.25 cup honey
- 2 cups cottage cheese
- 0.25 cup chocolate chips
- 1 tsp coconut oil
- 0.33 cup chopped nuts
Equipment
food processor
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