Directions
- 1Soak your dates in water for 3 hours to soften them.
- 2Strain and reserve the water.
- 3Add the dates, vanilla, and a pinch of salt into a blender.
- 4Add a little over a cup of reserved water to thin the mixture, then blend until smooth.
- 5Store in the fridge for up to two months.
Ingredients
- 1 lb medjool dates
- 1.5 cups water for soaking
- 1 tsp vanilla
- 1 pinch salt
Equipment
blender
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