Viral Crack Burger (low carb!)

Serves 1
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Directions

  1. 1Start with 80/20 ground beef, crispy bacon, sharp cheddar cheese, and steak seasoning.
  2. 2Add Chosen Foods Ranch dressing to the mixture, which is made with 100% pure avocado oil, good fats, and no seed oils.
  3. 3Mix all the ingredients thoroughly.
  4. 4Divide the meat mixture into portions.
  5. 5Shape the meat into patties.
  6. 6Place a dent in the center of each patty so it cooks evenly.
  7. 7Slice your onion into thick rounds to use as burger buns.
  8. 8Spray a pan or grill with Chosen Foods Avocado Oil Spray.
  9. 9Place the onion slices on the grill and cook until golden brown.
  10. 10Place the burger patties on the grill and smash them down.
  11. 11Cook the burger patties to your desired doneness (medium rare is suggested).
  12. 12Top the cooked burger patties with Havarti cheese and let it melt.
  13. 13Assemble the burger by placing a grilled onion slice (bun), Chosen Foods Burger Sauce, romaine lettuce, tomatoes, pickles, and the burger patty.
  14. 14Top the burger patty with more Chosen Foods Burger Sauce for extra sauciness.
  15. 15Add the second grilled onion slice as the top bun.

Ingredients

  • 1 lb ground beef (80/20 preferred)
  • 3 tbsp lite sour cream
  • 2 tbsp Chosen Foods ranch dressing
  • 0.25 cup cooked, chopped bacon
  • 1 cup shredded cheddar cheese
  • 1 tsp steak seasoning
  • 2 white onions
  • Chosen Foods 100% pure avocado oil
  • Havarti cheese
  • Lettuce
  • Tomato
  • Pickles
  • Chosen Foods burger sauce

Equipment

bowlpan or grillknifeburger press (optional)

Tips

  • The Chosen Foods ranch dressing is made with 100% pure avocado oil, has good fats, and no seed oils, making it a healthy alternative.
  • Make a dent in the center of the burger patties so they cook evenly.
  • Onion buns are a great low-carb alternative to traditional buns.

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