Serves 1
Directions
- 1In a large bowl, add flour, sugar, and eggs.
- 2Mix well to have zero lumps.
- 3Add neutral oil and melted homemade butter.
- 4Mix well to have a smooth consistency.
- 5Add milk.
- 6Mix one last time and it's finish.
- 7Pour some dough into the hot pan.
- 8Cook the crêpe.
- 9Eat it as is or add Nutella.
Ingredients
- Flour
- Sugar
- Eggs
- Neutral oil
- Melted homemade butter
- Milk
- Nutella
Equipment
Big bowlWhiskPanPlate
Tips
- The secret is to put your pan on a hot plate. The pan will absorb the heat emitted by the hot plate and transmit this heat directly into the crêpe.
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