Directions
- 1Combine cinnamon and sugar.
- 2Spoon some of the cinnamon sugar onto each crescent roll.
- 3Spread evenly.
- 4Roll them up.
- 5Coat the outside of the crescent rolls in cinnamon sugar.
- 6Spray a cookie sheet with nonstick spray.
- 7Bake at 375° for 15 minutes.
- 8Cool. Enjoy
Ingredients
- 1 package refrigerated crescent rolls
- 0.25 cup cinnamon sugar:
- 1 tsp cinnamon
- 0.25 cup brown sugar
Equipment
cookie sheet
Tips
- Can add cream cheese to middle
- Brush with butter before putting cinnamon sugar on outside
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