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Apple Chag
Serves 1
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Apple Chag
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Serves 1
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Directions
1
Whip up some cream.
2
Add half a block of cream cheese to the whipped cream.
3
Add powdered sugar and vanilla to the mixture.
4
Beat the mixture until it gets pretty stiff and might be a little clumpy.
5
Peel apples.
6
Grate the peeled apples with a coarse grater.
7
Measure the shredded apples and add them to the whipped cream and cream cheese mixture.
8
Coarsely crush graham crackers into chunks.
9
Add the crushed graham crackers to the mixture.
10
(Optional) Add raisins to the mixture.
11
Mix all ingredients together.
Ingredients
cream
0.5 block cream cheese
powdered sugar
vanilla
apples (Granny Smith recommended), peeled and grated with a coarse grater
graham crackers, coarsely crushed
raisins (optional)
Equipment
beater
coarse grater
Tips
Use real whipped cream, not whipped topping.
This dessert is best eaten right away after making it to prevent graham crackers from getting soggy.
Using Granny Smith apples is recommended for their tartness.
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