Directions
- 1Cut the chicken breasts into cubes.
- 2In a bowl, combine chicken, yogurt, paprika, ginger, turmeric, cayenne pepper, curry powder, salt and pepper.
- 3Chop the onion, bell peppers, and tomato.
- 4Chop the broccoli and garlic.
- 5Heat olive oil in a skillet over medium-high heat.
- 6Add the chicken and cook.
- 7Add onion, garlic, peppers, and ginger; sauté for 4 minutes.
- 8Add tomato paste and sauté for 3 minutes.
- 9Add tomato and broccoli, sauté for 5 minutes.
- 10Stir in coconut milk, cream, and basil; cook until thickened.
- 11Serve over rice and garnish with basil.
Ingredients
- 3 chicken breasts
- 0.5 cup olive oil
- 0.5 cup plain yogurt
- 1 tsp Simply Organic Paprika
- 1 tsp Simply Organic Ginger
- 1 tsp Simply Organic Turmeric
- 1 tsp Simply Organic Cayenne Pepper
- 3 tbsp Simply Organic Curry Powder
- 0 salt
- 0 pepper
- 1 yellow onion
- 1 red bell pepper
- 1 orange bell pepper
- 1 cup broccoli
- 1 tomato
- 6 oz tomato paste
- 4 cloves garlic
- 2 tbsp ginger
- 1 can coconut milk
- 0.5 can coconut cream
- 0 basil
Equipment
knifecutting boardmixing bowlskillet
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