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Chicken bacon ranch burritos
Serves 14
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Chicken bacon ranch burritos
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Serves 14
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Directions
1
Cut the chicken breast
2
Season chicken breast with garlic salt, onion powder and smoked paprika
3
Put the chicken into a bowl add adobo peppers sauce and mix until it’s completely coated
4
Put the chicken into your air fryer temperature 375° for 20 minutes
5
Blend cottage cheese 0% fat, enchilada sauce, adobo peppers and adobo pepper sauce
6
Cook bacon
7
Chop the chicken and bacon
8
Put both into a big bowl
9
Add fat free mozzarella and sauce mix then mix all together
10
Place the chicken mix into your tortillas evenly then add a squirt of light sour cream to each burrito
11
Roll the burritos and place them into a hot pan to toast them
12
Put the burritos into a container and add the sauce mix on top
Ingredients
4 chicken breast
garlic salt
onion powder
smoked paprika
0.5 can adobo peppers sauce
1.5 cup cottage cheese 0% fat
0.75 cup enchilada sauce
2 adobo peppers
2 spoonfuls adobo pepper sauce
10 strips beef bacon
2 cups fat free mozzarella
14 low calorie tortillas
squirt light sour cream
light ranch
wing sauce
Equipment
cutting board
knife
bowl
air fryer
blender
pan
spatula
tongs
Tips
Season chicken pretty heavily for flavor
Run the sauce on high for a couple minutes you want the sauce to be very, very smooth
I also enjoy some some light ranch with wing sauce mixed together.
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