Directions
- 1Add 1 cup frozen cherries, ½ cup cream cheese, 2 tablespoons honey, ¼ cup milk, and a little vanilla extract into a blender.
- 2Blend until smooth and creamy.
- 3Pour into a container.
- 4Freeze for 1–2 hours until slightly firm.
- 5Scoop and serve.
Ingredients
- 1 cup frozen cherries
- 0.5 cup cream cheese
- 2 tbsp honey
- 0.25 cup milk
- little vanilla extract
Equipment
blendercontainer
Related recipes
Fudge Brownies
American · Dessert
Cinnamon Roll Peach Cobbler
American · Dessert40m
Grandma Peggy's Apple Cake
American · Dessert
Blueberry Dump Cake
American · Dessert
Mom's Gooey Sugar Cookie Bars (Greta's)
American · Dessert
Bread Pudding with Whiskey Cream Sauce
American · Dessert1h 1m
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Milk bread maple bar donut twists
American · Dessert