Directions
- 1Sauté the chicken with oil, salt and pepper.
- 2Add the mushrooms and cook a little.
- 3Add caramelized onion, brie, cream cheese and mozzarella.
- 4Cut the wheat tortillas in half.
- 5Fill the wheat tortillas cut and closed in a triangle shape.
- 6Coat by passing through egg and crushed corn.
- 7Grease and cook at 200°, 10 minutes.
Ingredients
- 2 diced chicken breasts
- oil
- salt
- pepper
- 1 handful sliced mushrooms
- 2 cdas caramelized onion
- 1 wedge brie cheese
- 1 cda grande cream cheese
- 100 g shredded mozzarella
- 4 large wheat tortillas
- 2 beaten eggs
- crushed corn flakes
- oil
Equipment
panwooden spoonscissorsair fryer
Tips
- Airfryer: 200°, 10 minutes (turning halfway through cooking).
- Oven: 220° (preheated oven with heat up and down without fan), halfway up and about 10-15 minutes.
- Pan or Fryer: In abundant hot oil, turn and turn to brown on both sides.
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