Directions
- 1Pour 2 cups of chocolate milk into a measuring cup.
- 2Add 1/2 teaspoon of vanilla extract.
- 3Add 1 tablespoon of Jell-O chocolate pudding mix.
- 4Mix with a frother.
- 5Pour the mixture into a freezer-safe container and freeze.
- 6After freezing, give the mixture a res-spin in the frother.
Ingredients
- 2 cups chocolate milk
- 0.5 teaspoon vanilla extract
- 1 tablespoon Jell-O chocolate pudding
Equipment
measuring cupfrother
Related recipes
Fudge Brownies
American · Dessert
Cinnamon Roll Peach Cobbler
American · Dessert40m
Grandma Peggy's Apple Cake
American · Dessert
Blueberry Dump Cake
American · Dessert
Mom's Gooey Sugar Cookie Bars (Greta's)
American · Dessert
Bread Pudding with Whiskey Cream Sauce
American · Dessert1h 1m
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Milk bread maple bar donut twists
American · Dessert