Directions
- 1Brown the butter in a saucepan.
- 2Pour the browned butter into a bowl.
- 3Add brown and white sugar to the bowl and whisk.
- 4Add the eggs and whisk until combined.
- 5Add the black sesame paste and whisk until well combined.
- 6Add the flour and mix until just combined.
- 7Add the white chocolate and mix until combined.
- 8Pour the batter into a prepared baking pan.
- 9Drizzle more black sesame paste over the top.
- 10Bake according to recipe instructions.
Ingredients
- 115 grams butter
- 100 grams brown sugar
- 100 grams white sugar
- 2 eggs
- 100 grams black sesame paste
- 100 grams flour
- 100 grams white chocolate
Equipment
saucepanwhiskbowlbaking panspatula
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