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Homemade Chocolate Syrup
Serves 1
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Homemade Chocolate Syrup
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Serves 1
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Directions
1
Dump water, sugar, and cocoa powder into a small sauce pot.
2
Whisk frequently over low-medium heat until everything dissolves.
3
Bring to a simmer for 5-10 minutes.
4
Let it cool off in the jar.
5
Store in a jar with an airtight lid and serve as you would your favorite chocolate sauce.
Ingredients
1 cup water
1 cup sugar
1 cup cocoa powder
pinch salt
Equipment
small sauce pot
whisk
jar
airtight lid
Tips
The longer it simmers, the thicker it will be.
Add a pinch of salt if you're feeling crazy.
Store in a jar with an airtight lid.
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