Serves 1
Directions
- 1Place egg-shaped silicone molds on a baking tray.
- 2Spray the molds with a non-stick spray.
- 3Prepare the brownie mix in a mixing bowl.
- 4Scoop the brownie batter into the egg-shaped molds.
- 5Bake the brownies until cooked through.
- 6Remove the baked brownies from the molds.
- 7Arrange the brownies on a serving tray.
- 8Pipe creamy vanilla frosting onto the center of each brownie.
- 9Decorate with sprinkles.
Ingredients
- brownie mix
- creamy vanilla frosting
- sprinkles
Equipment
baking trayegg-shaped silicone moldmixing bowlspatulaice cream scooppiping bag
Related recipes
Fudge Brownies
American · Dessert
Cinnamon Roll Peach Cobbler
American · Dessert40m
Grandma Peggy's Apple Cake
American · Dessert
Blueberry Dump Cake
American · Dessert
Mom's Gooey Sugar Cookie Bars (Greta's)
American · Dessert
Bread Pudding with Whiskey Cream Sauce
American · Dessert1h 1m
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Milk bread maple bar donut twists
American · Dessert