Serves 1
Directions
- 1Whisk together melted butter and sugar until light in color.
- 2Add one egg and vanilla and whisk until combined.
- 3Add plain flour, cornflour, baking powder, bicarbonate of soda and salt and fold until just combined.
- 4Roughly crush up about six Oreos and fold them into the mix.
- 5Refrigerate the dough.
- 6Roll the dough into balls.
- 7Place the dough balls on a baking tray and press down gently.
- 8Bake in the oven.
- 9Let the cookies cool.
- 10For the icing, whisk together softened butter, cream cheese and vanilla until smooth.
- 11Gradually whisk in the icing sugar.
- 12Pipe the icing onto your cookies and smooth it out.
- 13Top with crushed Oreos.
Ingredients
- melted butter
- sugar
- 1 egg
- vanilla
- plain flour
- cornflour
- baking powder
- bicarbonate of soda
- salt
- 6 Oreos
- softened butter
- cream cheese
- vanilla
- icing sugar
- crushed Oreos
Equipment
whiskbaking trayovenpiping bag
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