One Pan Marry Me Chicken Tortellini

5m
Serves 1
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Directions

  1. 1Chop up a pound of chicken breast.
  2. 2Season the chicken with salt, pepper, smoked paprika, and garlic and herb seasoning.
  3. 3Mix the seasoned chicken.
  4. 4Add some oil to a pan and heat.
  5. 5Add the seasoned chicken to the pan and cook until done.
  6. 6Remove the cooked chicken from the pan and set aside.
  7. 7Add a tablespoon of butter to the pan.
  8. 8Add a scoop of minced garlic to the pan.
  9. 9Chop one-third cup of sun-dried tomatoes.
  10. 10Add the chopped sun-dried tomatoes to the pan.
  11. 11Cook the garlic and sun-dried tomatoes together for about a minute or two.
  12. 12Pour in a cup of chicken stock.
  13. 13Add a cup of heavy whipping cream.
  14. 14Add some of the same seasonings used on the chicken to the sauce.
  15. 15Stir the sauce until it comes to a simmer.
  16. 16Add a whole bag of cheese tortellini to the simmering sauce.
  17. 17Stir the tortellini into the sauce.
  18. 18Add the cooked chicken back into the pan.
  19. 19Stir the chicken, tortellini, and sauce together.
  20. 20Cover the pan and let the tortellini defrost for about 5 minutes.

Ingredients

  • 1 pound chicken breast
  • salt
  • pepper
  • smoked paprika
  • Kinder's No Salt Garlic & Herb seasoning
  • oil
  • 1 tablespoon butter
  • 1 scoop minced garlic
  • 0.33 cup sun-dried tomatoes
  • 1 cup chicken stock
  • 1 cup heavy whipping cream
  • 1 bag Great Value Cheese Tortellini

Equipment

panbowlplatecutting boardwooden spoon

Tips

  • Use some of the oil from the sun-dried tomatoes when cooking the chicken.
  • If you don't have garlic and herb seasoning, use garlic powder and something green.

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