Directions
- 1Season the chicken breasts with garlic powder, Italian seasoning, salt, and pepper.
- 2Sear chicken breasts in a frying pan.
- 3Melt butter in the same pan.
- 4Add heavy cream and parmesan cheese to the pan.
- 5Stir until the sauce thickens.
- 6Add cooked pasta to the pan and toss to coat in the creamy sauce.
- 7Add the seared chicken breasts and mix everything together.
- 8Garnish with fresh parsley.
Ingredients
- 2 pieces chicken breast
- 2 tablespoons butter
- 1 cup heavy cream
- 1 cup parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 pound pasta
- 1 handful parsley
Equipment
frying panforkplate
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