Chicken Tiddy Pasta

3m
Serves 1
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Directions

  1. 1Cut the chicken breasts.
  2. 2Season the chicken breasts with salt and pepper.
  3. 3Cook the chicken breasts in a pan.
  4. 4Boil water and add the pasta.
  5. 5Chop parsley and garlic.
  6. 6In a frying pan, melt butter and add garlic.
  7. 7Add cream.
  8. 8Add cooked pasta and pasta water.
  9. 9Add parsley, salt, and pepper.
  10. 10Add the cooked chicken to the pasta.
  11. 11Serve the chicken tiddy pasta.

Ingredients

  • 2 chicken breasts
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 serving pasta
  • 1 handful parsley
  • 2 cloves garlic
  • 1 tablespoon butter
  • 1 glass pasta water
  • 1 glass cream
  • 1 handful parmesan cheese

Equipment

knifefrying panpotwooden cutting boardtongs

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