Serves 1
Directions
- 1Start by sauteing some onions.
- 2Add some ginger and garlic paste.
- 3Add some crushed tomatoes.
- 4Add your fresh herbs.
- 5Add seasoning and cook until tomato is done.
- 6Add pasta.
- 7Add some pasta water.
- 8Mix well.
- 9Add diced vegetables.
- 10Mix well.
- 11Serve on plate.
Ingredients
- Oil
- Onions
- Ginger and garlic paste
- Crushed tomatoes
- Fresh herbs
- Dried herbs
- Seasoning
- Cooked spaghetti
- Pasta water
- Diced vegetables
Equipment
Pan
Tips
- Cooking your pasta at the same time as your sauce is best.
- Adding pasta water will make your sauce stick better to the pasta.
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