Serves 1
Directions
- 1Season the shrimp with garlic powder, paprika, salt, and olive oil.
- 2Mix the shrimp thoroughly to coat with seasonings.
- 3Add salt to boiling water.
- 4Add fettuccine pasta to the boiling water.
- 5Melt butter in a pan.
- 6Add the seasoned shrimp to the pan with melted butter.
- 7Cook the shrimp for 2 minutes on each side.
- 8Remove the shrimp from the pan and set aside.
- 9Add diced onion and minced garlic to the same pan and sauté.
- 10Pour 2 cups of heavy whipping cream into the pan with the sautéed onion and garlic.
- 11Season the sauce with salt, garlic powder, black pepper, and Italian seasoning.
- 12Whisk the sauce ingredients together.
- 13Add Parmesan cheese to the sauce.
- 14Whisk the sauce until it thickens.
- 15Add the cooked fettuccine pasta to the Alfredo sauce.
- 16Mix the pasta with the sauce until well coated.
- 17Add the cooked shrimp back to the pasta.
- 18Garnish with parsley flakes.
Ingredients
- shrimp
- garlic powder
- paprika
- salt
- olive oil
- 1 lb fettuccine pasta
- 2 tbsp butter
- diced onion
- minced garlic
- 2 cups heavy whipping cream
- black pepper
- Italian seasoning
- 6 oz Parmesan cheese
- parsley flakes
Equipment
panpottongswhiskstrainer
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