Serves 2
Directions
- 1Place the steak on a sizzling plate with potato wedges and mixed vegetables.
- 2Pour the brown gravy over the steak.
- 3Serve and enjoy!
Ingredients
- 1 piece Steak
- 6 pieces Potato wedges
- 1 scoop Mixed vegetables
- 1 serving Brown gravy
- 2 cloves Garlic
- 1 piece Mushroom
Equipment
Sizzling plateGravy boat
Related recipes
Tomato Soup and Grilled Cheese
American · Dinner
Smoked Salmon
American · Dinner
Macaroni Pie
American · Dinner
Creamy Cajun Chicken Pasta
American · Dinner
One-Skillet Smoked Sausage and Tortellini
American · Dinner
Mississippi Orzo
American · Dinner20m
Cajun Bacon Chicken Ranch Pasta
American · Dinner
High Protein Bacon Ranch Loaded Fries
American · Dinner
Honey BBQ Loaded Fries
American · Dinner
Blackened Chicken with spicy tomato cream sauce
American · Dinner
Chili Cheese Fries
American · Dinner30m
Southern Fried Cabbage
American · Dinner