Polpette Ikea

Name: Polpette Ikea
Ingredients: 450 g ground meat mix; 1 whole red onion; 1 clove garlic; 1 whole egg; 50 g bread crumbs; 4 tbsp milk; 40 g butter; 40 g flour; to taste vegetable or meat broth; 3 tsp mustard; to taste heavy cream; to taste olive oil; to taste salt

Serves 1

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Polpette Ikea

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Serves 1

Directions

1Finely chop the red onion.
2Combine minced onion, garlic, egg, breadcrumbs, and milk in a bowl.
3Add ground meat to the mixture and knead with your hands.
4Form the mixture into small meatballs.
5Brown the meatballs in a pan with oil.
6Transfer the meatballs to a baking dish to cook in the oven.
7In the same pan, melt butter and add flour, broth, mustard, and cream to create the sauce.
8Once the sauce has thickened, add the meatballs to the pan and serve.

Ingredients

450 g ground meat mix
1 whole red onion
1 clove garlic
1 whole egg
50 g bread crumbs
4 tbsp milk
40 g butter
40 g flour
to taste vegetable or meat broth
3 tsp mustard
to taste heavy cream
to taste olive oil
to taste salt

Polpette Ikea

Polpette Ikea

Directions

Ingredients

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