Serves 1
Directions
- 1Place the pre-made pie crust into a cast iron skillet.
- 2Layer sliced tomatoes onto the pie crust.
- 3Add a generous amount of shredded cheese over the tomatoes.
- 4Sprinkle bacon bits over the cheese.
- 5Add a layer of fresh spinach.
- 6Add another layer of shredded cheese and bacon bits.
- 7Top with more sliced tomatoes.
- 8Sprinkle fresh herbs over the top.
- 9Bake until golden and bubbly.
- 10Serve a slice of the baked dish.
Ingredients
- pre-made pie crust
- tomatoes
- cheese
- bacon bits
- spinach
Equipment
cast iron skillet
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