Serves 1
Directions
- 1Season the shrimp with garlic powder, onion powder, garlic salt, and paprika.
- 2Air fry the pasilla peppers.
- 3Place in a freezer bag to cool.
- 4Remove the skin and seeds from the peppers and dice.
- 5Dice the tomatoes and onions and mince the garlic.
- 6Melt butter in a pan and add the pasilla peppers, onions, and garlic.
- 7Add the shrimp and cook.
- 8Add the tomatoes.
- 9Add a sauce.
- 10Add sour cream.
- 11Place the cheese on the tortilla and then the shrimp mixture.
- 12Fold the tortilla and cook until golden brown.
- 13Add a drizzle of avocado sauce and chili oil.
Ingredients
- shrimp
- garlic powder
- onion powder
- garlic salt
- paprika
- 2 chile pasilla
- 2 tomatoes
- 0.5 onion
- 3 garlic cloves
- sour cream
- cheese
- tortillas
Equipment
air fryerknifepan
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