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High-Protein Chocolate Mousse
2h
Serves 1
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High-Protein Chocolate Mousse
instagram.com
2h
Serves 1
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Directions
1
Place all ingredients into a blender.
2
Blend until the mixture turns thick, smooth, and mousse-like.
3
Transfer to a small bowl or glass container.
4
Chill in the refrigerator for at least 2 hours.
5
Serve cold for best texture.
Ingredients
1 cup Cottage cheese
1 tablespoon Raw cocoa powder
1 to 2 teaspoons Honey
2 to 3 tablespoons Milk
Equipment
blender
small bowl or glass container
Tips
Serve cold for best texture.
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