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Serves 1
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Directions

  1. 1Cook the chicken in a pan.
  2. 2Remove the chicken from the pan.
  3. 3Add butter to the pan.
  4. 4Add chopped shallots to the pan and cook.
  5. 5Pour white wine into the pan.
  6. 6Add flour to the pan and whisk.
  7. 7Pour heavy cream into the pan and whisk.
  8. 8Add Parmesan cheese to the pan and mix.
  9. 9Add tomato paste and mix.
  10. 10Add cooked pasta to the sauce and mix.
  11. 11Add the cooked chicken to the pasta.
  12. 12Garnish with parsley and Parmesan cheese.

Ingredients

  • chicken
  • butter
  • shallot
  • white wine
  • all-purpose flour
  • heavy cream
  • Parmesan cheese
  • tomato paste
  • pasta

Equipment

pantongsspatulawhiskspoon

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