Crab Sauce

Serves 1
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Directions

  1. 1Break the crab apart.
  2. 2Add crab to pot with melted butter.
  3. 3Add onion and carrots to pot.
  4. 4Pour in oil and water to pot.
  5. 5Mix ingredients.
  6. 6Cover and cook.
  7. 7Strain the sauce.
  8. 8Pour sauce back into the pot.
  9. 9Add cream.
  10. 10Blend sauce with immersion blender.
  11. 11Add spoon of caviar.
  12. 12Add crab innards to the sauce.
  13. 13Blend sauce with immersion blender.
  14. 14Serve crab sauce.

Ingredients

  • crab
  • onions
  • carrots
  • oil
  • water
  • cream
  • caviar

Equipment

knifepotstrainerimmersion blender

Tips

  • Chefs utilise the carcass of shellfish to make sauces.
  • Chef plays with textures by incorporating air into the sauce, leaving a foam-like finish while retaining the distinct crab flavors.

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