Directions
- 1Add mild Italian sausage in a pan and get a nice sear on it, chop it up finely.
- 2Add ground black pepper, minced garlic cloves, onion powder and dried thyme and continue to stir in between each addition.
- 3Add a can of diced fire roasted tomatoes and chop that a little bit.
- 4Add rigatoni.
- 5Add heavy cream in two additions.
- 6Let it cook down while the pasta is going just short of al dente and add pasta in.
- 7Give that a gentle stir and add in increments of quarter cups of grated parmesan.
- 8Mix that in and serve.
Ingredients
- mild italian sausage ground
- 1 teaspoon ground black pepper
- 2 minced garlic cloves
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 can diced fire roasted tomatoes
- rigatoni
- 1 cup heavy cream
- 0.5 cup grated parmesan
Equipment
pan
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