Roasted Red Pepper Pasta

Name: Roasted Red Pepper Pasta
Cuisine: Italian
Ingredients: 1 red bell pepper; 1 tomato; 1 shallot; 1 garlic; to drizzle olive oil; to taste salt; to taste pepper; cream cheese; red pepper flakes; basil; spaghetti; parmesan cheese

Serves 1

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Roasted Red Pepper Pasta

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Serves 1

Directions

1Place the red pepper, tomato, shallot and garlic on a baking sheet.
2Drizzle with olive oil and season with salt and pepper.
3Roast the vegetables.
4Add the roasted vegetables to a blender.
5Add cream cheese, red pepper flakes, and basil.
6Blend until smooth.
7Add the sauce to a pan, then add the spaghetti.
8Toss to combine.
9Serve and top with parmesan cheese, red pepper flakes, and basil.

Ingredients

1 red bell pepper
1 tomato
1 shallot
1 garlic
to drizzle olive oil
to taste salt
to taste pepper
cream cheese
red pepper flakes
basil
spaghetti
parmesan cheese

Equipment

panbaking sheetblendertongsspoon

Roasted Red Pepper Pasta

Roasted Red Pepper Pasta

Directions

Ingredients

Equipment

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