Serves 1
Directions
- 1Put the peeled garlic, quarter of a lemon, and a teaspoon of honey into a food processor.
- 2Mix in a food processor until the garlic is minced.
- 3Put the minced garlic mixture into a tightly sealed jar or container.
- 4Refrigerate the mixture.
Ingredients
- 1 pound peeled garlic
- 1 teaspoon honey
- 0.25 lemon with the peel
Equipment
food processortightly sealed jar or container
Tips
- Feel free to half or double the recipe.
- This can last up to 4 months in the fridge (maybe longer).
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