Risotto de Orzo
Serves 1
Directions
- 1Fry bacon and garlic.
- 2Add the orzo.
- 3Add broth.
- 4Move the ingredients little by little with a wooden spoon. The orzo will soften and release starch.
- 5Add pepper and Parmesan cheese.
- 6Add lemon juice and zest.
Ingredients
- Puntalette u orzo
- Bacon
- Ajo
- Limón
- Caldo de cocido o carne
- Queso parmesano
- Pimienta negra
- Zumo de limón
- Ralladura de limón
Equipment
panwooden spoon
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