Directions
- 1Pulse cottage cheese until smooth.
- 2Add flour, spinach, mozzarella, olive oil, baking powder and salt to the cottage cheese.
- 3Form the dough into bagel shapes.
- 4Bake until golden.
Ingredients
- 200 g cottage cheese
- 100 g flour
- 100 g spinach
- 100 g mozzarella cheese
- 2 tbsp olive oil
- 1 tsp baking powder
- 1 tsp salt
Equipment
blenderknifebaking sheetoven
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