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Chocolate Covered Strawberry Brownies
Serves 1
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Chocolate Covered Strawberry Brownies
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Serves 1
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Directions
1
Prepare the brownie mix according to the package instructions and bake in an 8x inch pan lined with parchment paper.
2
Bake the brownies at 350 for about 40 minutes.
3
As the brownies cool, cut the strawberries in half and let them dry out a little on a paper towel.
4
For the chocolate ganache, heat the whipping cream and butter together in the microwave for 1 to 2 minutes until steamy.
5
Pour the hot cream mixture over the chocolate chips and let everything melt together for 4 to 5 minutes.
6
If needed, microwave the ganache for 15 seconds until everything is incorporated, then whisk well.
7
Top the cooled brownies with the strawberries.
8
Carefully pour the chocolate ganache over the strawberries.
9
Let the brownies chill in the fridge for at least 2 hours before serving.
Ingredients
1 boxed brownie mix
chocolate chips
heavy whipping cream
strawberries
butter
Equipment
8x inch pan
parchment paper
microwave
paper towel
Tips
Let the strawberries dry out a little on a paper towel.
Let the chocolate ganache melt for 4 to 5 minutes before whisking.
Chill the brownies in the fridge for at least 2 hours before serving.
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