Directions
- 1Put the agar-agar and sugar in a pan.
- 2Pour milk and boil while stirring constantly.
- 3Pour some cream in the plastic bottle.
- 4Insert a wooden stick into a tangerine and place it in the ****Fill it****with cream and tangerines.
- 5Cool the roll for 30 minutes and place it on the oven grill.
- 6Pour the chocolate icing and let cool for 30 minutes.
Ingredients
- agar-agar
- sugar
- milk
- cream
- tangerine
- chocolate icing
Equipment
panplastic bottlewooden stickoven grill
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