Directions
- 1Preheat oven to 350°F (175°C)
- 2Line an 8x8 inch baking pan with parchment paper.
- 3Press half inch thick premade chocolate chip cookie dough into the prepared pan.
- 4In a bowl, mix 1 block of softened cream cheese, 1/2 cup of sugar, 1 egg, and a dash of vanilla until well combined.
- 5Spread the cheesecake mixture evenly over the cookie dough in the pan.
- 6Flatten small pieces of the remaining cookie dough and place them on top of the cheesecake mixture.
- 7Bake at 350°F (175°C) for 40-45 minutes until golden brown.
- 8Let cool completely then refrigerate for a couple of hours before serving.
Ingredients
- 1 container premade chocolate chip cookie dough
- 1 block softened cream cheese
- 0.5 cup sugar
- 1 egg
- 1 dash vanilla extract
Equipment
8x8 or 9x9 inch baking panparchment paperhand mixer
Related recipes
Fudge Brownies
American · Dessert
Cinnamon Roll Peach Cobbler
American · Dessert40m
Grandma Peggy's Apple Cake
American · Dessert
Blueberry Dump Cake
American · Dessert
Mom's Gooey Sugar Cookie Bars (Greta's)
American · Dessert
Bread Pudding with Whiskey Cream Sauce
American · Dessert1h 1m
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Milk bread maple bar donut twists
American · Dessert