Serves 1
Directions
- 1Peel the banana.
- 2Place the banana in a bowl.
- 3Mash the banana.
- 4Add oats to the mashed banana.
- 5Mix the banana and oats together.
- 6Transfer the mixture to an aluminum pie pan.
- 7Press the mixture to form a crust along the bottom and sides of the pan.
- 8Slice an apple thinly.
- 9Arrange the apple slices on top of the oat crust.
- 10Sprinkle dried cranberries over the apple slices.
- 11Add almond flakes to the tart.
- 12Crack an egg into a separate bowl.
- 13Add sugar and milk to the egg.
- 14Whisk the egg, sugar, and milk together.
- 15Pour the egg mixture over the apple and cranberry filling in the pie pan.
- 16Place the tart in the oven.
- 17Bake the tart at 190 degrees Celsius for 10 minutes.
- 18Remove the baked tart from the oven.
- 19Sprinkle powdered sugar over the finished tart.
- 20Slice and serve the tart.
Ingredients
- 1 bananas
- oats
- 1 apple
- dried cranberries
- almond flakes
- 1 egg
- sugar
- milk
Equipment
bowlmasheraluminum pie panknifewhiskoven
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