Serves 1
Directions
- 1Start with chicken, add eggs, salt, corn starch, and mix that around till you can get a nice batter on your chicken.
- 2For the sauce, combine ketchup, rice vinegar, sugar, sesame oil, and water. Mix that together.
- 3Add your chicken in some hot oil and let it get nice and golden brown.
- 4Take the chicken out to dry for a couple minutes.
- 5Then throw the chicken back in for another two minutes.
- 6Heat some oil in a pan.
- 7Add in your sauce mixture and your chicken.
- 8Let it all come together.
Ingredients
- 1.5 lb chicken breast
- 2 eggs
- 1 Pinch salt
- 0.5 cup cornstarch
- 0.5 cup ketchup
- 2 tsp rice vinegar
- 2 tbsp sugar
- 1 tbsp water
- 1 tsp sesame oil
Equipment
pan
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