Serves 1
Directions
- 1Add the beef roast to the crockpot.
- 2Add half a packet of carne asada and half a packet of au jus to the crockpot.
- 3Add a can of enchilada and a can of bone broth.
- 4Add pepperoncini and some of the juice.
- 5Add the onion.
- 6Cook on high for 8-10 hours until tender.
- 7Shred the beef.
- 8Dip the tortilla in the juice.
- 9Place it on a hot skillet and sprinkle some quesadilla cheese on top.
- 10Add the shredded meat and fold the taco.
- 11Cook until golden brown.
Ingredients
- beef roast
- 0.5 packet carne asada packet
- 0.5 packet au jus packet
- 1 can enchilada
- 1 can bone broth
- pepperoncini
- onion
- quesadilla cheese
- low cal snack sized tortillas
Equipment
crockpotskillet
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