Directions
- 1Chop onion and parsley with a food processor.
- 2Mix ground beef with chopped onion, parsley, garlic and spices.
- 3Cut the bread into quarters.
- 4Place a portion of the meat mixture into each bread piece and fold.
- 5Cook the arepas in a frying pan.
Ingredients
- 0.35 $ bread
- 0.6 $ parsley
- 0.35 $ onion
- 6.1 $ beef
- 0.5 $ spices
- 0.2 $ garlic
Equipment
food processorknifefrying pan
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