Serves 1
Directions
- 1Add the zest of three oranges to a bowl.
- 2Rub the orange zest into sugar, optionally with a vanilla pod, to bring out the flavor.
- 3Mix the ingredients together.
- 4Pour the mixture into a loaf pan lined with parchment paper.
- 5Smooth out the top of the batter in the loaf pan.
- 6Bake the loaf cake until golden brown.
- 7Prepare the glaze using the zest of another orange for natural color and more flavor.
- 8Pour the orange glaze over the baked loaf cake.
- 9Decorate with orange slices and dried raspberries.
- 10Slice the loaf cake and serve.
Ingredients
- 3 oranges (zest)
- sugar
- vanilla pod
- 1 orange (zest)
Equipment
whiskloaf pan
Tips
- Oranges are in season right now, making them perfect for this recipe.
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