Directions
- 1In a pan with oil, add sliced garlic.
- 2Add fish sauce, oyster sauce and dashi.
- 3Add shrimp and rice to the pan and stir fry.
- 4Add bean sprouts, Chinese chives.
- 5Add scrambled egg.
- 6Stir-fry.
Ingredients
- 5 개 garlic
- 0.5 스푼 fish sauce
- 1 스푼 oyster sauce
- 0.25 스푼 dashi
- 5 마리 shrimp
- 1 공기 rice
- 1 줌 bean sprouts
- 0.5 줌 Chinese chives
- 1 개 egg
Equipment
pan
Tips
- Add sriracha as desired.
Related recipes
Easier-than-fried-rice Fried Rice
Chinese · Dinner
High-Protein Skillet Shrimp Fried Rice
Chinese · Dinner30m
Black Pepper Ground Beef
Chinese · Dinner
Spicy Coconut Beef Broth Bowls
Chinese · Dinner
Chinese Velvet Chicken Breast
Chinese · Dinner
Crockpot Stir Fry
Chinese · Dinner
Velvet Chicken Breast
Chinese · Dinner
Potsticker & Rice Bake
Chinese · Dinner
Asian Style Pot Roast
Chinese · Dinner
Viralowe pierożki z patelni
Chinese · Dinner
Caramelized Honey-Ginger Sirloin Stir-Fry with Vibrant Greens
Chinese · Dinner30m
Chicken & cabbage stir-fry
Chinese · Dinner