Chicken Stir-Fry

Serves 10
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Directions

  1. 1Cut the chicken into small pieces.
  2. 2Add spices to the chicken in a bowl.
  3. 3Cook the chicken in a pan until it's done.
  4. 4Chop the pepper.
  5. 5Chop the onion.
  6. 6Add the pepper, onion, broccoli, and carrots to a pan.
  7. 7Add soy sauce to the vegetables.
  8. 8Add the chicken back into the pan with the vegetables and mix.
  9. 9Cook the rice.
  10. 10Divide the rice into meal prep containers.
  11. 11Divide the chicken stir-fry into the meal prep containers over the rice.

Ingredients

  • 3.3 lb Chicken
  • Red Pepper
  • 1 large Onion
  • Broccoli
  • Carrots
  • 1 bottle Soy Sauce
  • Rice

Equipment

PansCutting boardKnifeBowlSpatulaMeal prep containers

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