Directions
- 1Place the chicken in a bowl.
- 2Add flour, yogurt, ginger, and garlic to the chicken.
- 3Mix well the chicken with the yogurt mixture.
- 4Add masala and salt to the mixture.
- 5Mix everything well.
- 6Grill the chicken.
- 7Cook the masala in a pot.
- 8Add heavy cream to the masala.
- 9Blend the masala.
- 10Add the blended masala back to the pot.
- 11Cook pasta.
- 12Add the cooked pasta to the masala.
- 13Mix the pasta with the masala and the grilled chicken.
- 14Serve and enjoy!
Ingredients
- 1 pack chicken thighs
- 2 tablespoons flour
- 1 cup yogurt
- 1 small piece ginger
- 4 cloves garlic
- 2 tablespoons masala
- 1 pinch salt
- 1 cup heavy cream
- 1 serving pasta
Equipment
bowlspoongraterblendergrillpotcolander
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