Directions
- 1Add shrimp to a bowl.
- 2Add olive oil, salt, pepper, cajun seasoning, garlic powder, onion powder, and paprika to the shrimp. Mix well.
- 3Turn on the electric griddle and add water to one side and butter to the other side.
- 4Add fettuccine noodles to the water side of the griddle.
- 5Add shrimp to the butter side of the griddle and cook until pink.
- 6Transfer the cooked shrimp to a plate.
- 7Drain the noodles and add to a small pot.
- 8Add butter, garlic, and heavy cream to the pot. Mix well. Add parmesan and cajun seasoning.
- 9Add the cooked noodles to the alfredo sauce and mix well.
- 10Add the shrimp to the pasta and mix well.
- 11Serve and garnish with extra parmesan and parsley. Add lemon slice if desired.
Ingredients
- 1 package fettuccine noodles
- 10 pieces shrimp
- 1 pinch salt
- 1 pinch pepper
- 1 pinch cajun seasoning
- 1 pinch garlic powder
- 1 pinch onion powder
- 1 pinch paprika
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 cup heavy cream
- 2 cloves garlic
- 1 tablespoon chopped parsley
- 1 slice lemon
- 2 tablespoons fresh parmesan
- 1 pinch red pepper flakes
Equipment
bowlsmall electric griddlesmall potgarlic pressgratertongs
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