Serves 1
Directions
- 1Add the cold butter to the flour and mix by hand until it resembles shortbread.
- 2Add a little drizzle of honey and mix by hand.
- 3Once the sanding is done, add some cream.
- 4Once the dough is made, spread it out.
- 5Cut out little squares.
- 6Make a little stab in the middle of each square.
- 7Bake it in the oven.
- 8Taste the Elven bread.
Ingredients
- flour
- cold butter
- 1 drizzle honey
- cream
Equipment
oven
Tips
- The shortbread is very friable and breaks easily.
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