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Cheese and Ham Filled Rolls
20m
Serves 12
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Cheese and Ham Filled Rolls
facebook.com
20m
Serves 12
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Directions
1
Mix all ingredients for dough in a plastic bag and knead it.
2
Put the dough in the oven at 180° for 20 minutes.
3
Cut the dough into 12 equal pieces.
4
Prepare a mixture of melted butter, fried garlic, cream cheese, ham and cheddar cheese.
5
Roll out each dough piece into a flat circle.
6
Place a spoonful of the filling in the center of each dough circle.
7
Roll the dough into a log, pinch the edges to seal and place them on a baking sheet.
8
Cut small lines in the dough with scissors.
9
Brush with egg wash and sprinkle with sesame seeds.
10
Bake in the oven at 180° for 20 minutes.
Ingredients
2 pcs eggs
50 g sugar
80 g melted butter
8 g salt
10 g dry yeast
10 g baking powder
800 g flour
400 ml warm milk
150 g cream cheese
200 g butter
100 g garlic
200 g ham
200 g cheddar cheese
1 pc egg
5 g sesame seeds
Equipment
oven
frying pan
plastic bag
rolling pin
scissors
mixing bowl
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