Directions
- 1Chop the onion and mushrooms.
- 2Add olive oil to the frying pan.
- 3Add chopped onion to the pan and sauté.
- 4Add minced garlic to the pan.
- 5Add chopped mushrooms and cook until softened.
- 6Season with salt and pepper.
- 7Stir in the heavy cream.
- 8Grate parmesan cheese into the pan and mix.
- 9Cook the pasta according to package directions.
- 10Add the cooked pasta to the pan and mix well.
- 11Serve and garnish with parsley.
Ingredients
- 1 onion
- 1 container mushrooms
- 2 tablespoons olive oil
- 2 cloves garlic
- 1 pinch salt
- 1 pinch black pepper
- 1 cup heavy cream
- 1 cup parmesan cheese
- 1 box pasta
Equipment
knifecutting boardfrying pangarlic pressgraterpotfork
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