Serves 1
Directions
- 1Blend pistachios and basil leaves with pepper.
- 2Slice zucchini into thin strips.
- 3Put zucchini slices in a bowl and add salt, lemon zest, and oil, then mix.
- 4Put bread slices in a pan to toast.
- 5Add the pesto to the bread, then the zucchini slices, basil leaves, and cheese slices.
- 6Add the other slice of bread.
- 7Put the sandwich in a pan to toast.
- 8Cut the sandwich in half.
Ingredients
- pistachios
- basil leaves
- pepper
- zucchini
- salt
- lemon zest
- oil
- bread slices
- cheese slices
Equipment
food processormandolinepan
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