Directions
- 1Add mozzarella cheese to a pot with milk.
- 2Add cornstarch and margarine to the pot.
- 3Mix all ingredients until it thickens.
- 4Cook the cornstarch until it comes off the bottom of the pot.
- 5Transfer the mixture to a container and let it cool.
Ingredients
- 7 ounces mozzarella cheese
- 1 quart milk
- 7 ounces corn starch
- 1 tablespoon margarine
Equipment
potstovespatulacontainerknifecutting board
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