Steamed Ginger Chicken

Name: Steamed Ginger Chicken
Total time: 63 min
Cuisine: Chinese
Ingredients: 2 tbsp Oil; 3 tbsp Grated Ginger; 2 tbsp Grated Garlic; 3 pcs Chicken Leg Quarters; 1 tsp Salt; 1 tbsp Soy Sauce; 1 tbsp Oyster Sauce; Chopped Spring Onions; 2 tbsp Sesame Oil

1h 3m

Serves 1

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Steamed Ginger Chicken

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1h 3m

Serves 1

Directions

1Ilagay ang oil sa isang pan.
2Ilagay ang grated ginger at grated garlic at igisa.
3Sa isang malalim na plato, ilagay ang manok.
4Timplahan ng asin, toyo, at oyster sauce.
5Ilagay ang ginisang luya at bawang sa ibabaw ng manok.
6Ilagay ang manok sa steamer.
7I-steam for 60 minutes.
8Bago hanguin sa steamer, maglagay ng chopped spring onions.
9Mag-drizzle ng sesame oil.
10I-steam ulit for 3 minutes.
11Ihain with rice.

Ingredients

2 tbsp Oil
3 tbsp Grated Ginger
2 tbsp Grated Garlic
3 pcs Chicken Leg Quarters
1 tsp Salt
1 tbsp Soy Sauce
1 tbsp Oyster Sauce
Chopped Spring Onions
2 tbsp Sesame Oil

Equipment

pandeep platesteamer

Steamed Ginger Chicken

Steamed Ginger Chicken

Directions

Ingredients

Equipment

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